Bourbon and Cornflakes

i scream for ice cream. although my friends make fun of me for that one recent night where i kept announcing "i don't have a sweet tooth", i will always be down for humphry slocombe, a new place on Harrison in the outer Mission. Jake, the chef with an ice cream cone tattoo, let us try all the flavors, including my favorite "Secret Breakfast" (bourbon and cornflakes), Red Hot Banana (Yum!), and Guiness Gingerbread. They just opened this week and still are in the middle of introducing all the flavors, but check out their website for all the info.

Thanks, Lucia, for introducing me to a piece of heaven... also great for me when i get over my tiny sweet fix: tacquerias surrounding the neighborhood for some quality mexican food.